Grivola

Our restaurant, a reproduction of the interior of an old Aosta Valley rascard and completely covered in old larch wood. It offers typical Aosta Valley and international cuisine with, in addition, a varied choice of pizzas.

The dough for pizzas, bread and pasta are prepared directly by our chefs, as well as the preparation of desserts. C

ustomers of the House, in the menu of the day, can enjoy a selection, with choice, from appetizer to dessert or fruit, specifically prepared for them: with all meals served in a room dedicated to them.